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Three stacked chocolate chip cookies

Easy Chocolate Chip Cookie Recipe

These warm, soft and delicious cookies are the perfect recipe for any celebration, snack or dessert.
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Prep Time 8 minutes
Cook Time 8 minutes
Course Snack
Servings 24 Cookies

Ingredients
  

  • 1 Cup softened, salted butter
  • 1 Cup white sugar
  • 1 Cup brown sugar
  • 2 Tsp vanilla extract
  • 2 Large eggs
  • 3 Cups all purpose-flour
  • 1 Tsp baking soda
  • 1/2 Tsp Baking powder
  • 1 Tsp seal salt
  • 2 Cups Chocolate Chips

Instructions
 

  • Preheat oven to 375° and line baking sheet with parchment paper.
  • In a medium bowl mix together flour, baking powder, baking soda, salt and set aside.
  • In a separate mixing bowl, cream together butter and sugars until combined.
  • Beat in the eggs, one at a time. Add vanilla.
  • Mix the dry ingredients with the wet ingredients.
  • Fold in the chocolate chips.
  • Roll into 2-3 tbsp balls of dough, place them evenly spaced on the cookie sheet.
  • Bake in preheated oven for 8-10 minutes. (Take them out when they are just turning brown for a soft cookie)
  • Let cool for 3-5 minutes before serving. Enjoy!